"Brazil is Shell’s largest oil producer," says president #shorts

Comey: Well, they're back. This time about a picture of seashells on a North Carolina beach a year ago. And this won't be the end of it. But nothing has changed with me. I'm still innocent. I'm still not afraid. And I still believe in the independent federal judiciary. So let's go. But it's really important that all of us remember this is not who we are as a country. This is not how the Department of Justice is supposed to be. And the good news is we get closer every day to restoring those value

Why they collect cartridge cases 😳

Often-overlooked cursive writing meets modern classroom technology. My students are used to keyboards, touch screens, and Promethean boards, but there’s still something timeless about cursive writing. The faded vintage look of this video reminds me that while education continues to evolve, some skills still connect us to the past. From chalkboards to smart boards… the lessons continue. Did you learn cursive in school? #CursiveWriting #Penmanship #TikTokLearningCampaign #EduTok #cursivehandwritin

Learn To Spell 😭

The Dog KNEW Exactly What To Do 😭

Searching for Junonia Shells in Sarasota, Florida

How to Make Shellfish Stock 🦞🦐 - BASICS WITH BEN FULL RECIPE BELOW ⬇️ INGREDIENTS: Shells from 750g of snow crab Shells from 250g of shrimp 👉 the shells from any crustacean will work! 1 yellow onion 1/2 bulb fennel 2 stalks celery 1/4 cup tomato paste 3-4 sprigs tarragon (with stem) 3-4 sprigs parsley (with stem) 3 bay leaves 1 tsp whole white peppercorns 1 tbsp neutral oil INSTRUCTIONS: 1. Remove the meat from your shellfish. Stay tuned for my snow crab ravioli recipe where I share my favour

Cracking Coconuts: The Art of Turning Tough Shells into Useful Resources