
Rhode Island Clam Chowder - Food Network Kitchen
Home Recipes Soups Chowders Clam Chowder Prev Recipe Next Recipe Recipe courtesy of Food Network Kitchen From: Food Network Magazine
Clam Recipes - Food Network
Jan 9, 2026 · Find clam recipes, videos, and ideas from Food Network.
Clam Chowder Recipe | Food Network
First, shuck the clams and remove the bellies. Clean the clams and then chop them into small pieces. Put to the side until ready to add to the pot. Heat the butter in a stockpot over medium-high ...
Classic Clam Chowder Recipe | Tyler Florence | Food Network
Deselect All Clam Broth: 4 slices bacon, chopped Olive oil 1 onion, chopped 2 garlic cloves, smashed 6 sprigs fresh thyme 1 bay leaf 16 littleneck clams, scrubbed well 1/2 lemon, juiced 1/2 cup ...
Clam Chowder Recipe | Alton Brown | Food Network
Get Clam Chowder Recipe from Food Network In a heavy-bottomed saucepot, render the salt pork until just crisp. Remove and discard. Sweat the onion in the pork fat until tender. Add the potatoes ...
Clam Dip - Food Network Kitchen
Clam dip is one of those old-timey New England dishes that is popular up and down the coast, often made for family gatherings like barbecues or holidays.
Manhattan Clam Chowder - Food Network Kitchen
Manhattan Clam Chowder vs. New England Clam Chowder Manhattan clam chowder is a red soup made with clams, clam juice, potatoes and other vegetables, plus tomato paste and fresh or canned …
Linguini with Clam Sauce Recipe | Rachael Ray | Food Network
Nothing beats fresh clam sauce, unless you're hungry and have only your pantry to work with. This version of a favorite is made entirely out of the kitchen cupboard, with the exception of flat ...
Linguini with White Clam Sauce - Food Network
1 cup dry white wine 1 cup clam juice or chicken stock 1 can (15 ounces) fancy whole baby clams 1 lemon, zested 1 pound linguini, slightly undercooked, about 6 to 7 minutes 1/4 cup chopped parsley ...
Spaghetti with Clams Recipe | Giada De Laurentiis | Food Network
Deselect All 1 pound dried spaghetti 1/2 cup extra-virgin olive oil 2 shallots, thinly sliced 5 to 7 cloves garlic, finely chopped 2 1/2 pounds Manila clams, scrubbed clean 1/2 cup fresh parsley ...