So when we were at a seafood restaurant Entremar yesterday I ordered a glass of De J Rivera Mexican sauvignon blanc from ...

Soup can be tricky to pair with wine so beer can be a better option especially with this Mexican bean soup called sopa Azteca ...

Those of you who consult matchingfoodandwine.com regularly may have noticed I have put the Top Pairings section of the site behind a paywall. You may wonder why after all this time. After all the site ...

I don’t drink a lot of white port, I must confess. More often in summer with tonic rather than at this time of year. But now I’ve discovered how well it goes with gruyère, I may. Port is an obvious ...

Rioja - and by that I mean red rioja - is one of the UK’s best-loved wines and one of the easiest ones to match with food too. As you’d expect it pairs particularly well with Spanish food especially ...

Barbera is a versatile red that will happily partner pretty well any meaty dish you throw at it. It is more robust and typically drunk younger than its Piedmontese counterparts Barolo and Barbaresco.

As someone who came to wine via my passionate interest in cooking and eating out I’ve always thought of wine in the context of food rather than in terms of scores and this site is all about how to ...

Look up any guide to food and wine matching and you’ll find a list of foods that are regarded as anathema to wine. I’ve done it myself but have come to the conclusion recently that the problems are ...

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The news that Greggs, the mass market bakery was opening a champagne bar in Fenwick in Newcastle created a predictable storm of publicity this week (good on them!) but the idea of matching fine wine ...