According to Rene Groenewald, Woolworths Cheese and Wine Specialist, this shift is underpinned by a focus on minimal ...

Claim it now to manage your contact information, photos and menus whenever you like. They are proud to announce that their newly renovated restaurant is now ready for your dining pleasure. You and ...

What has surprised you the most during the judging process so far? How many young chefs are heading up the restaurants in our ...

Dishing up uninterrupted views of the nearby shoreline and rocky coastal surroundings, the eatery serves dishes such as ...

Boschendal’s proud heritage of crafting world-class bubbly dates back to 1981, when they became only the second wine farm in South Africa to produce Cap Classique. This revered sparkling wine is ...

Following a year of exciting collaborations and pop-ups, Chef Vusi Ndlovu and restaurateur Absie Pantshwa’s EDGE brand has found a summer residence at VUE Shortmarket – a relatively new inner-city bar ...

The inaugural SA Chef Conference & Expo was held on 25 and 26 November and was organised by SA Chef Media in partnership with The South African Chefs Association, the City of Cape Town and the ...

Chef David Higgs is at it again, this time bringing his much-celebrated Marble restaurant to Cape Town. Set to open its doors on 1 December at the V&A Waterfront, Marble Cape Town’s arrival in the ...

No longer viewed as simply a party shot for casual drinkers, tequila has now captured the attention of connoisseurs who appreciate its complex notes and subtle nuances; with Patrón El Alto no ...