Whether it’s layered, whipped, or folded into cake, jello has a way of making desserts fun and easy. These recipes bring all ...

This dessert is a polarizing one. Not because of how it tastes, but because it’s often not called a dessert at all, but rather a salad. Yes, we’re talking about Strawberry Pretzel Salad. Now, the use ...

But the true star of the show—a creamy spread made from Comté, olive oil, and water blitzed in a blender—is what sets this salad apart. Comté is an unpasteurized cow’s milk cheese hailing ...

But Katie Lee Biegel just made it so easy to pack protein into dessert time with her Strawberry Cottage Cheese Ice Cream recipe. It only has four ingredients and tastes so good that even the ...

A 6-ingredient recipe: This classic Pineapple Casserole recipe calls for just six ingredients—including pineapple chunks, Cheddar cheese, sugar, flour, butter, and Ritz crackers—most of which you ...

It's as if cream cheese is one of the binding ingredients in the American melting pot. "I think of it like the Jell-O of cheese because you can keep it around for a long time." "I think of it kind ...

Pistachio Watergate Salad ... cream (or Cool Whip or Nutri-whip), whichever you are using. Step 3: Add crushed pineapple with juice and marshmallows and mix. Step 4: Then stir in chopped pistachios.

Sweet strawberry gelatin and salty pretzels meet up for the perfect bite. Is it a side dish or dessert? Once you taste this light and airy Pineapple ... salad fame. Made from pistachio-flavored ...

Scrape the gelatin into the warm milk and let cool completely. 2. In a medium bowl, whisk the sour cream with the yogurt ... Cut three-fourths of the pineapple into chunks, transfer to a blender ...

Credit: Mashable However, for every "weird" cherry catsup salad (for the record, cherry gelatin, catsup and ... horseradish and cream cheese. It's also, "zesty and creamy with a bit of a sour ...