The college’s Visualizing Science competition finalists include the winning image of a Logistic Map’s Chaotic Portion by an ...

Taste' analyzes food flavor profiles and tries to copy it using a concoction of chemicals pushed through a gel.

Researchers develop an AI-powered 3D food printer with infrared heating, enabling real-time cooking while reducing energy use ...

Everybody knows someone who's worked in a restaurant, but how about a career in these lesser-known, less glamorous food ...

Researchers from London's Moorfields Eye Hospital, biotech firm MeiraGTx and University College London have demonstrated that ...

A research team is studying whether artificial intelligence (AI) could play a supportive role in the evaluation of respiratory disease in pigs.

In “Doctored,” Charles Piller uncovers evidence that many important Alzheimer’s studies are based on faulty data.

“Farmers are on the front lines of climate change,” said Jeff Stein, an associate attorney with the environmental nonprofit ...

Soilless growing systems inside greenhouses, known as controlled environment agriculture, promise to advance the year-round ...

Team members include Michael Tarr, the Kavčić-Moura Professor of Cognitive and Brain Science in the Dietrich College of ... researchers hadn't identified a similar region involved in processing images ...

Her world—100 million years ago in Myanmar—is not one of vast seas, towering mountains or broad deserts, but a damp and ...

In the second episode of The Deep End, listeners hear what it’s like to live with severe depression and the backstory of an experimental treatment.