You can leave one batch uncolored so the other three colors pop and feel balanced; if you’d like to do that, make the dough still in the mixer bowl the plain batch. Return the mixer to medium ...

I wasn’t the biggest fan of having to cut the pizza in quarters for it to fit in the fryer.Chelsea Davis The crust cooked quickly. Then, I followed the directions like it was a plain crust and ...

The crust cooked quickly. Then, I followed the directions like it was a plain crust and topped it with slices of mozzarella and tomato. The recipe said to use Campari tomatoes, but I used cherry ones.

A pair of chef's hands tosses flour onto a round of pizza dough - Imaginestock/Getty Images A simple flatbread recipe calls for the basic dough ingredients like flour, water, salt, but no yeast.