Jayna Leroux-Hendren is honouring the memory of her son Brent by helping support Oxford County seniors facing food insecurity ...

UP is a vertical farm based in Pitt Meadows, B.C., co-founded by Bahram and Shahram Rashti. The company has about 45 employees. What works: UP uses LED lights, hydroponics — where plants grow in a ...

The Tamamta program, named after a Yup’ik and Sugpiaq word meaning “all of us,” is a graduate training program funded by the ...

A lot of foods just don’t taste like they used to in the 1980s. Fast-food fries lost some of their richness, cookies aren’t as crisp, and people have noticed the difference. Companies changed ...

A major food distributor that supplies items to Whole Foods and other grocers was hit with a cyberattack.

A review has looked into different types of food contaminants and the drivers behind food safety risks to help with their detection and control. The study focused on current types of food ...

5 myths about food expiration dates and best-by labels Date labels are often inconsistent and difficult to decipher. So how should you use them?

Consumer Reports released its annual review of the "riskiest" foods to eat based on 2024 data. Here's why you don't have to swear off of these foods completely.

After losing more than $500,000 in federal funding, the Central Council of the Tlingit and Haida Indian Tribes of Alaska has put on hold this year’s community food distribution of herring roe and ...

The Trump administration has a new plan to get "healthy" food to low-income seniors, but an anti-hunger advocate fears many will miss out.

The Central Council of the Tlingit and Haida Indian Tribes of Alaska's move comes almost exactly two years after it withdrew from AFN over representation concerns.

Tlingit & Haida has paused its 2025 traditional food distributions—like herring roe and salmon—after federal funding cuts eliminated critical program support.