Ride to Villa Aroor, Koppa (November 2024)November is the month when winter season usually sets in, and after October's trip ...

PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...

Each year, the Eater Awards allow us to reflect on the most exciting openings among new restaurants, bars, food trucks, and ...

Their festive cocktails, from Cinnamon and Maple Old Fashioned to Gingerbread Martini ... wrapped in a buttery French shortcrust pastry. The banoffee Pie combines caramel toffee with fresh bananas for ...

How panettone, the once-reviled Italian Christmas treat, became a high-end commodity ...

This filled, frosted pastry traces back to 13th-century Northern ... It's all about piety to old-world techniques. "We hand-form each Kringle individually, just like the bakers of Denmark made ...

When I first encountered pastry chef Phoebe Ogawa’s wagashi, I was blown away by the intricacy of each tender, miniature creation. The art of wagashi is inspired by the five senses and the poetics of ...

Panaji: Once every 10 years, the Naik family from Cumbharjua collects sand from Miramar beach and transports it to Old Goa where they set up a makeshift oven. The sand is then thrust into the ...

dating back to the pre-Portuguese era that linked Agasaim to Old Goa, is under threat of being buried under tar. A 500m portion of the road has already been levelled with mud, along the Kadamba ...

The canteen is named after St. Joseph Vaz, a Goa-born Indian missionary priest hailed for pioneering evangelization in Sri ...