Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues.
As bird flu cases crop up across the country, here's what a food safety expert wants you to know about getting the virus from eggs, poultry, and dairy products.
The empty shelves in scattered locations around the country come as more than 150 million chickens and turkeys have been ...
According to the CDC, there are now more than 60 confirmed cases of bird flu in the U.S. The first severe illness in a human ...
The California State Veterinarian announced a ban on all exhibitions of poultry and dairy cattle at fairs to minimize any ...
California State Veterinarian Dr. Annette Jones has issued a statewide ban on dairy cattle and poultry exhibitions to combat ...
A 28-year-old Cambodian man died from bird flu on Friday after eating sick chickens, the health ministry said.
The bird flu virus circulating among cows, poultry and wild birds isn't yet a threat to the general public, but experts say ...