While the debate over which is the best biscuit remains unsettled, as a chocolate lover, the bourbon is a firm favourite. Much like a custard cream it is a staple of any British biscuit tin.

Hill Biscuits, the beloved Manchester-based biscuit bakery, is proudly celebrating a monumental 170 years of tradition and baking excellence. Founded in 1855, the company has grown from a small family ...

But, it is the jars of bourbon biscuits, cheeselings, Jim Jams, milk biscuits and crackers, from brands such as Kwality, Britannia, Champion and others, which turn back the clock. Shanti Stores was ...

1. Britannia Bourbon biscuits – 200g (100g roughly chopped, 100g crushed into fine crumbs) 2. Milk chocolate – 150g 3. Dark chocolate – 150g 4. Unsalted butter – 75g ...

3. Crush the Bourbon biscuits into fine crumbs and mix with melted butter. 4. Press the mixture into the base of the cake tin and refrigerate for 30 minutes. 5. Beat cream cheese and sugar until ...

In the UK, the Bourbon biscuit is a beloved fixture in biscuit tins nationwide. Known for its iconic rectangular shape, rich chocolatey taste, and the distinctive 10 holes punctuating its top ...

This may include adverts from us and 3rd parties based on our understanding. You can unsubscribe at any time. More info In the UK, the Bourbon biscuit is a beloved fixture in biscuit tins nationwide.

A man has combined his love of both art and baked goods by transforming a table into a giant bourbon biscuit. Carl Jones, from Eckington, Worcestershire, took on the project after he spotted the ...

News Real Life Food People discover real reason behind holes in bourbon biscuits – after 114 years Bourbon biscuits are a staple in British homes - but have you ever taken a closer look at them?