A Michelin-starred restaurant uses agentic AI to source the freshest ingredients possible

Chef Silvio Pfeufer uses Saltz, a food procurement platform with agentic AI, to find top suppliers and cut down on ...

Inside Latin America’s Best Restaurant—And Where Chef Álvaro Clavijo Goes From Here

The Colombian chef talks about what it means for El Chato to claim the number one spot on the list of Latin America’s 50 Best ...

Reverb by Hard Rock selects Michelin chef to lead Pensacola restaurant

Pensacola's Reverb by Hard Rock Hotel could have its rooftop restaurant led by Michelin-starred chef Akira Back if all goes ...
Hacker

Build Your Own Stop Motion Video Creator with HTML, CSS & JavaScript

I'm an independent creator passionate about building useful tools, simulations, and theories that make complex ideas more accessible. I explore the intersection of technology, education, and human ...
The New York Times

Marcel Brings Luxurious Continental Dining to Sotheby’s

The Cote and Coqodaq team plan for three restaurants on three levels in Midtown, and Ferdinando’s Focacceria gains a second life from the Cafe Spaghetti owner. By Florence Fabricant Like a succulent ...