Inspectors found "general filth," poor sanitation practices, and structural issues at Boar’s Head facilities, including the ...

Mold, meat residue, rust and insects were noted in a USDA report detailing “unsanitary conditions” at the Boar’s Head plant ...

Repeated findings of inadequate sanitation practices like meat and fat residue on equipment and structural problems ...

U.S. food inspectors documented unsanitary conditions at several Boar's Head deli meat plants, not just the Jarratt, Virginia ...

“The new records released by FSIS should be considered by the DOJ ... including broader testing, updated training and tools, increased inspections, more food safety reviews and stronger ...