In this particular exhibition at the Staten Island Museum, even the pink of the walls comes from bugs — in the form of lac, a ...

At these L.A. cafes, you can immerse yourself in plants, from the exotic to the familiar, while savoring a diverse range of ...

Peet's Coffee said plant-based milk will be offered at the same price as dairy starting this summer. The company has a long history in the Bay Area, with its first location opening in 1966 at Vine ...

Researchers and coffee farmers in Colombia are trying to find strategies to adapt to unpredictable weather, rising temperatures and erratic rainfall, which are disrupting Colombia’s coffee ...

As small-scale farmers move their coffee plants to higher elevations to escape rising temperatures, new crops like cacao are taking over the abandoned lands. Some are switching crops altogether to ...

In order to increase yields Nkandu advises farmers to plant more coffee trees in their gardens by following what he refers to as the “Brazilian model” which enables a farmer to plant about ...

One key trick is to never pull out an old coffee plant but to simply cut it back. By keeping the roots in the soil, the plant remains robust and continues to thrive. It is also important is to ...

Coffee farmers in Colombia's Sierra Nevada mountain range say warming temperatures are forcing them to plant their crops on higher ground. Meanwhile increasingly unpredictable rainfall cycles are ...