A bourbon that's rife with nuances that you wouldn't mind using up makes the best marinade for your meat, poultry, or chicken. From there, you can look a little deeper at the tasting notes.
The starring chicken in these sliders is coated in a luscious maple-bourbon glaze, and toppings of hot honey and coleslaw add ...
Pinwheel secret sauce edge to edge on bottom half of bun; BBS BBQ on top half. Place 5 pickles on bottom half of bun and spread out evenly edge to edge. Shingle chicken tenders on bottom bun and ...
featuring juicy Bourbon Street Chicken jazzed up with seared slices of Andouille Sausage, seasoned bell peppers and onions in a creamy, Cajun Alfredo sauce over penne pasta. Enjoy the spirit of ...
Chicken sliders on cutting board with sauce in background and salad in the foreground - Ksenia Prints/Tasting Table ...