Animal-based products account for 60% of agriculture’s energy use globally but provide only 18% of consumed calories.

McGill researchers discovered that K884, an experimental drug, enhances muscle stem cell repair in Duchenne muscular ...

Researchers have used a chemical compound to light up treatment-resistant cancers on imaging scans, in a breakthrough that ...

New research shows that bacteria used to produce gruyère, emmental and sbrinz show signs of ancient domestication.

Scientists investigated the noses of people with asthma and allergic rhinitis and found that the fungi in their noses are ...

McGill University researchers uncovered the precise mechanisms behind microbial enzymes called nonribosomal peptide ...

This eBook highlights groundbreaking innovations in cell- and gene-based treatments, delves into strategies to overcome ...

For the first time, scientists mapped the atomic-scale interactions of influenza’s RNA-protein double-helix shield using cryo ...

Cell and gene therapies are revolutionizing medicine. Looking to 2025, advancements in allogeneic therapies, streamlined ...

Scientists developed a carbon capture model for low-oxygen fish farms using iron to enhance alkalinity, which reduces toxic ...

Northwestern Medicine researchers found that breathing rhythms during sleep synchronize hippocampal brain waves critical for ...

QUT researchers modified peptides from tarantulas and horseshoe crabs to kill melanoma cells resistant to existing therapies.