When we recall something familiar or explore a new situation, the brain does not always use the same communication routes.

On the flip side, constant consumption of high-fat junk food can harm the brain’s ability to process memory, potentially ...

Working memory is a critical cognitive system that temporarily maintains and manipulates information for complex tasks such as reasoning, learning, and decision-making. It functions as an interface ...

A team of scientists from the Center for Neuroscience Imaging Research (CNIR) at the Institute for Basic Science (IBS) has ...

A team of scientists has unveiled how the hippocampus orchestrates multiple memory processes, including encoding new information, forming memories, and retrieving them. A team of scientists from the ...

Alzheimer's disease (AD) is a neurodegenerative condition that typically affects older people and is the leading cause of ...

Research in collaborative memory processes and social influence has significantly advanced our understanding of how group interactions shape individual recollections. Studies have shown that while ...

With 86 billion neurons and 10 trillion synapses, the human brain records new memories every day. Memory is our brain’s ability to acquire, store, and recover information from various experiences.

Researchers show how fatty foods quickly disrupt memory by blocking neurons’ recycling process, with changes appearing in just seven days.

Whether on patrol or in the lab, we all have a routine similar to this one. While each of our routines may vary slightly (get kids ready for school, read paper, watch news, etc.), there are ...