A key figure to know for operating a restaurant is your break-even point. The break-even is basically the amount of sales you need over a certain period of time not to lose money. The basic formula ...

Knowing where a company will start making a profit is important. The goal of every company is to become profitable, but it often takes time for a business to achieve that goal. Most companies have ...

A contribution margin allows you to determine the profit you generate from each individual product your business sells. The break-even point is the amount of revenue your business must generate to ...