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Onlymyhealth on MSNFoods with an 80% Lower Risk of Cognitive Decline; StudyCarrots, sweet potatoes, squash: Packed with beta-carotene and vitamin A, protecting vision and cognition. Nuts and seeds: ...
Measuring insulin resistance with a simple, low-cost blood test can help predict the pace of cognitive decline in patients ...
A new study suggests eating more antioxidant-rich foods may lower cognitive decline risk by 80%. Participants who ate the ...
Scientists have identified a simple blood test that measures insulin resistance which may also help doctors determine which ...
Dementia is often associated with memory loss, but one of the earliest signs can actually be much more subtle.
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HealthDay on MSNTriglyceride-Glucose Index May Predict Faster Cognitive Decline in Early Phases of Alzheimer DiseaseFor patients with MCI associated with Alzheimer disease, those in the highest tertile of the triglyceride-glucose index experience faster cognitive decline.
Mild cognitive impairment was associated with increased diabetes in patients reporting that their doctor did not take the concerns seriously.
INmune Bio said on Monday its experimental Alzheimer's drug failed to improve cognitive functions in patients with early ...
Function® is led by Kallestrup alongside two highly regarded academics, Dr. Philip D. Harvey, an expert in mental health and ...
There is currently no cure for the disease nor any definitive way to predict how quickly Alzheimer’s disease will progress, ...
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