Soup has a reputation as cold-weather food, but why? Soup is for all seasons. Use winter or spring vegetables — broccoli, ...

This delicate soup is designed to let the tender ... especially green vegetables, which help signal the end of winter and hint at the bounty to come as the weather warms up even more.

Vibrant vegetable soups are both a panacea for the lingering winter and a forecast of the spring to come. This hearty soup ...

Chef Yann Nury explains how to make stock with a golden color and clean taste, and shares a recipe for a hearty root vegetable soup. David Chow Tying the drumsticks with kitchen twine makes it ...

After months of heavy stews and deep casseroles, my light, bright lemony carrot and cauliflower soup hits just right.

Well, clubsters, let’s call it a wrap. Not that you should put your ladles away. There will be plenty of chilly nights in the next couple of months when a pot of soup is the most welcome dinner.

Traditionally, sancocho is a dish served during celebrations. It has since evolved to become a soup that serves as both a ...

It’s distinctly Mediterranean, with an herbaceous tomato-based stock infused with a trifecta of onion, carrot and celery and ...

Clockwise from top, an Italian winter vegetable soup, broccoli-fennel pureed soup and lentil and kale soup. (Rebecca Peloquin / For The Times) ...