Roasted with a creamy coconut dressing, simmered in adobo or sautéed with tomatoes and garam masala, these warm veggies don’t skimp on flavor. By Mia Leimkuhler Hi! I’m Mia, the newsletter editor for ...
Imagine a pumpkin so big that it could fit a whole Halloween party. This is exactly what twin brothers Ian and Stuart Paton, lifelong growers from Hampshire, have done. Their gigantic pumpkin, ...
Better Homes and Gardens on MSN
What Is Vegetable Shortening, and Should I Be Using It Instead of Butter?
Our Test Kitchen reveals the best uses for vegetable shortening (and substitutes in case you don't have any shortening on-hand). You have a big choice each time you cook or bake: which fat will you ...
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