To Freeze: If you want to save the filling even longer, you can freeze it! Allow turkey mixture to cool to room temperature, then store in a freezer safe container and into the freezer for up to 3 ...

1 tablespoon sweet chili sauce 1 tablespoon sesame oil 2 teaspoons cornstarch 1/2 teaspoon kosher salt Filler: 2 tablespoons olive oil, divided 1 pound ground turkey, preferably dark meat 1 large ...

Whether you're looking for Thai lettuce cups or spaghetti and meatballs, a burger, or a bowl of chili to keep you warm on a cold night, there are ground turkey recipes for every palate and mood ...

Add the ground turkey to the same skillet along with the onions, garlic and ginger, breaking it up as it cooks, about 10 minutes. Add in the 1/4 cup low sodium soy sauce, turn the heat up to high ...

Place a large cast iron skillet over medium-high heat and add the peanut oil. When the oil begins to shimmer, add the diced onion and garlic and stir-fry for about 2 minutes, until it starts to ...

Turkey Lettuce Wraps Yield: Serves 4 INGREDIENTS: Sauce: 1/4 cup low-sodium soy sauce 2 tablespoons unseasoned rice vinegar 1 tablespoon hoisin sauce 1 tablespoon sweet chili sauce 1 tablespoon ...

To assemble each wrap, place ¼ cup meat mixture into lettuce leaf, top with 2 tablespoons grated carrot and 2 tablespoons crumbled blue cheese. One serving consists of 2 wraps.