Salmon patties, also called salmon cakes, or salmon croquettes, are an old-fashioned recipe which is usually made with canned salmon and saltine crackers. It can be quickly mixed up, fried to ...

Add the onion mixture, cracker crumbs and pepper ... Turn over to brown other side. Serve salmon cakes with sauce and lemon wedges ...

You can make these easy fish cakes from any pre-cooked fish - tinned salmon or tuna or smoked mackerel ... Kid’s job: Place the crackers in a sandwich bag and wrap it in a clean tea towel ...

David Lowery and Johnny Hickman teamed up with the Salmon two years ago to breathe ... by a hybrid variation on a countrified Steely Dan. Cracker's bittersweet hilarity guarantees a hardcore ...

Form mixture into 8 Patties (approximately 1/3 cup) and coat lightly in remaining Breadcrumbs. Heat oil in a shallow frying pan and cook Salmon Patties for 2-3 minutes each side or until golden brown.

Salmon Patties, also known as Salmon Croquettes, are a Southern recipe made using canned salmon, crushed saltine crackers, and a few other simple ingredients. Once formed into small patties ...