News

In charge of the kitchen will be Eugene Korolev, the president of Bocuse D’Or Ukraine, while co-founder Polina Sychova will ...
The restaurant, celebrating Ukrainian recipes with contemporary techniques, will open in Notting Hill next month ...
Ukrainian-inspired restaurant SINO is opening in Notting Hill this May, from founder Polina Sychova and chef Eugene Korolev ...
A contemporary cocktail list has been created by Ukrainian mixologist Ana Reznik, formerly of top London venue A Bar with ...
Dishoom is to open a first London branch of its “all day bar-café" spin-off Permit Room on Portobello Road on Notting Hill.