GENEVA--(BUSINESS WIRE)--P&G HEALTH is thrilled to announce that the European Food Safety Authority (EFSA) has officially recognized choline as an essential nutrient contributing to the normal liver ...

Long before a liver tumor appears, a high-fat diet can push liver cells into a risky survival mode. That is the central ...

An illustration of the results of the trans-omic analysis. Allosteric regulation, which controls metabolism, decreased in typical mice during feeding (thin blue arrow, left) and increased during ...

A high-fat diet forces liver cells to adapt for survival rather than function, creating metabolic stress that affects ...

New MIT research uncovers how high-fat diets push liver cells into a primitive state, elevating cancer risk. Learn how fatty ...

One of the biggest risk factors for developing liver cancer is a high-fat diet. A new study from MIT reveals how a fatty diet ...

When left uncontrolled, fatty liver disease can progress to severe conditions, including non-alcoholic steatohepatitis (NASH) ...

Your liver, which is the largest internal organ in your body, is responsible for a lot. It regulates blood clotting, removes toxins like alcohol from your bloodstream, helps in the production of bile ...

Liver cells exposed to a high fat diet revert to an immature state that is more susceptible to cancer-causing mutations.

Your liver works tirelessly as your body’s natural filtration system, processing everything you consume and protecting you from harmful substances. When it comes to alcohol, however, this remarkable ...

A high-fat diet does more than overload the liver with fat. New research from MIT shows that prolonged exposure to fatty ...