If you grow only one herb, make it this one ... Mints (Mentha) are among the most common perennial herbs and should be sighted with care as the roots are quite aggressive. To keep mints under control, ...

If you want peppery greens to spice up your vegetable garden consider growing mustard greens and arugula, also known as rocket. These cabbage family relatives grow like weeds and will gladly self-sow ...

Not everyone can afford to have a large kitchen garden, and space is a common problem in India ... you're in for a treat. Not only are most herbs easy to grow, but they also thrive in containers, ...

Louisiana gardeners can successfully grow a wide variety of culinary herbs ... Transplants provide faster harvest and are ...

Jekka McVicar started growing herbs 40 years ago, when those typically available ... Pairing dill with fish is its most common use, but McVicar grew up eating dill with cucumber and courgettes. “The ...

Growing and harvesting your own cooking herbs is a rewarding experience that adds freshness and flavor to your culinary creations. Whether you have a spacious garden or a small balcony, cultivating ...

You can grow herbs from seeds, of course, but going this route takes longer to achieve a full-sized plant. You can stick to familiar herbs like parsley, or perhaps you’re up for branching out to ...

Herbs. Chamomile (Matricaria retutita) is a cool-season herb and now is the time to plant it. Seeds germinate easily in average soil. Plants grow to a height of two to three feet and are covered ...