When food forecasters made their predictions for 2022, they told The New York Times that farmed kelp would move beyond dashi and the menus at high-end restaurants and into everyday foods like pasta ...

A new economic modeling tool is helping Maine kelp farmers identify cost-saving strategies with remarkable precision. By analyzing farm design, weather, vessel types, and processing methods, it ...

Five years ago, the American farmed-seaweed industry barely existed. Wild seaweeds had been harvested for thousands of years by Indigenous peoples on both coasts, for a range of uses including ...

WITH SEA FARMING AND KELP. CHRISTA ROSEN AND INGA POTTER HEAD OUT FROM KITTERY POINT, MAINE, ANTICIPATING A HEALTHY HAUL. A LEISURELY TEN MINUTES FROM THE HARBOR, YELLOW BUOYS MARK THEIR GROW LINES.

In a remote corner of Namibia, near a ghost town that was once a diamond mining hub, a startup called Kelp Blue is trying to pioneer a new coastal industry. Offshore, the company is now growing a mini ...

KELP. CHRIS DE ROSEN AND INGA POTTER HEAD OUT FROM KITTERY POINT, MAINE, ANTICIPATING A HEALTHY HAUL FOR A LEISURELY TEN MINUTES FROM THE HARBOR. YELLOW BUOYS MARK THEIR GROW LINES. THEY CULTIVATE ...