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Ensure a continuous supply of basil long past summer. If your bounty of basil isn’t enough to keep up with all the pesto, pasta, and salad recipes you’ve been making, propagating it is an easy way to ...

Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a deliciously ...

Basil is a warm-season herb that doesn’t take well to cold temperatures—that first frost can damage or kill it. However, you don’t have to wait until summer to cook with the fresh herb. You can enjoy ...