Most importantly, George Dickel Bourbon is tasty. With a mash bill that’s 84 percent corn, 8 percent rye, and 8 percent malted barley, it's effectively the same liquid as regular Dickel.

What we’re drinking: George ... distillery in one distilling season, aged for a minimum of four years in a government-bonded warehouse and bottled at 100 proof (50% ABV). Also, the mash bill ...

If you’re after bourbon recipes for this time, then we have a selection from bourbon brand George Dickel to set you up ... Strain through a fine mash strainer, bottle and store in the refrigerator.