Choose the Right Sausage For the best results, use a large, high-quality sausage like frankfurter or bockwurst . These types hold their shape well and provide the perfect bite when deep-fried.

In this fresh, summery take on sausage and mash, twice-cooked crispy thyme potatoes and homemade gravy are the perfect accompaniment to those bangers. Fill a medium saucepan with water ...