Tech Xplore on MSN
New 3D-printing extrusion system redefines printing limits
Researchers at the Department of Energy's Oak Ridge National Laboratory have developed a novel extrusion system that combines ...
Chinaplas ran from April 17 to 20 in Shenzhen, a very big city with a population of 13 million in the metro area and many plastics companies. Show organizers reported more than 250,000 visitors, which ...
Pawcatuck, Conn.-based Davis-Standard LLC acquired Bad Oeynhause, Germany-based Extrusion Technology Group to complement and diversify its product portfolio. Davis-Standard produces extrusion ...
Angel investors understand the high stakes of funding new technologies. The journey is fraught with financial, technical and market risks—but when a groundbreaking well-designed innovation meets the ...
Allan Griff’s recent webcast on the key principles of extrusion, hosted by PlasticsToday, was a resounding success. Almost 500 people preregistered to view it live, and attendees peppered Griff with ...
Extrusion technology is one of the most promising technology platforms for the development of sustainable food products. This presentation will highlight the advantages of applying small-scale ...
Patient-specific cranial implant produced with 3D Systems’ point-of-care additive manufacturing technologies used in pioneering surgery at University Hospital Basel (Switzerland) 3D Systems’ ...
Guill Tool & Engineering has developed a reciprocal tubing die design. Unique features eliminate the need to weld or otherwise join sections with different profiles together. Traditional tip-and-die ...
GA, UNITED STATES, February 27, 2025 /EINPresswire.com/ -- This study reviews the use of extrusion in processing wheat-based products. It highlights that extrusion ...
Earlier this year, deep-tech entrepreneur Eric Donsky formed Atomic13, a joint venture with one of the largest scrap metal companies in North America, to industrialize the Shear Assisted Processing ...
Wheat is a cereal crop used in many ready-to-eat products such as bread, noodles and cakes due to its favorable sensory qualities and processing properties. The extrusion process further enhances ...
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