SEATTLE — Cynthia Nims is a Seattle food writer, cookbook author and culinary consultant. And one of her most prized possessions is a tattered folder full of recipes that belonged to her mom. “It is ...

While cooking shows are a dime a dozen now, these titans of the food TV industry maintained popular cooking TV shows long before prominent cable television.

When the COVID- 19 pandemic prompted schools to close and after school programs to cease operating, Patti (Green) George immediately began to lead critical conversations with her fellow Board Members ...

Rumbidzai Kangira-Mate, a native of Zimbabwe, is "miles and miles away from home" while studying at Stony Brook University for her master's in social work. So when she learned earlier this year about ...

BUFFALO, N.Y. — At the Centro Culturale Italiano di Buffalo, the kitchen in the basement isn’t just where food is made. It’s where culture is shared. “I think it goes without saying that cooking and ...

TOPEKA, Kan. (WIBW) - “I grew up, um, between Grantville and Meridan and on a, a small farm there,” Charlene Patton with the Kansas Soybean Commission said as she shared her story with 13 News This ...