Offering comfort through traditional family recipes from chili dogs to pea soup, Americans are embracing "nonna-stalgia" as ...

Start the pasta water using a large pot, fill with 4 - 6 quarts of water, and add 2 - 3 tbsp. of salt and bring to a boil. Time the cooking of the pasta to coincide with the pasta sauce being finished ...

Think about the last time you took a bite of something that instantly transported you back in time — That’s So Raven vision-style. This list of 43 forgotten cooking styles and dishes might do the same ...

Use a medium heat in your pan or griddle. Spread the mayo on the grill side of the sourdough bread, and season with black pepper. Place in the pan. Next, the cheese. Make it as cheesy as you like, and ...

For Sandra Cardet, Cuban cooking is pretty much all about the sofrito. Cardet, founder and co-owner with her son, Alex Guevara, of the Cuban restaurant Havana Grill, explained that “some people around ...

Preheat the oven to 375°F. Combine the oats, liquid, and egg in a 9-inch square baking dish. Cover the dish tightly with ...

If you've dreamed of going to the iconic Food & Wine Classic in Aspen — the nation's premiere culinary festival, you can do the next best thing: explore recipes demonstrated by chefs during the ...

Unless you have your own backyard chicken flock, you may be scrambling for a way to cut down on egg consumption these days. It’s easy enough to substitute oatmeal for an omelet at breakfast, but what ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...