Shrimp is a tasty weeknight dinner, but cleaning them is far from fun. The process involves rinsing, de-shelling, and deveining the shrimp — which is tedious, especially if you’re cooking a large ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...

You might be throwing out the most flavorful part of the shrimp: the shells. When left on for cooking, shells contribute a depth of flavor. It cooks quickly, requires minimal preparation, and tastes ...

Q: When a recipe calls for cooking shrimp with shells on, what’s the best way to devein them? ADVERTISING Q: When a recipe calls for cooking shrimp with shells on, what’s the best way to devein them? ...

Is there a perfect recipe for boiling shrimp? Jason Seither of Seither's Seafood in Harahan says it is difficult to write down a recipe for how to get shrimp to come out perfectly. There are many ...

This winter weeknight meal is the epitome of classic comfort food. Pasta night is in full effect with this dish, which features a light and fluffy three-cheese filling tucked inside large pasta shells ...

What She’s Known For: Italian cooking with finesse. Technical command in the service of inviting flavor combinations. A SMART MOVE gives this shrimp recipe its intense umami flavor. The third Slow ...

Executive Chef and Owner of Midway on the Square in Abbeville, Sean McRee, stopped by the Passe Partout kitchen to cook soft shell shrimp and grits.