UC Davis economists parsed the differences between California’s egg and dairy industries, and why only one saw months of extreme price hikes.
Raw milk is making an unexpected comeback, not just in grocery stores, but in politics and culture wars. CNN’s Julia Vargas ...
A USDA livestock economist says the impact of highly pathogenic avian influenza on milk production seems to be dwindling.
As the bird flu outbreak in California dairies appears to be slowing, a study by researchers at UC Merced found that San Joaquin Valley dairy workers are feeling unprotected and unprepared in the ...
The Foggy Bottom Milk Run marked its 46th year with a fresh course layout, drawing runners to Ferndale on Sunday, March 9.
People might accept a price hike to buy specialized milk or cheese from a small farm with a few hundred cows, Sumner said. But for the broader market, California competes with other dairy states ...
While the virus also spread to dairy cattle, the outbreaks didn’t seem to boost California milk prices. A group of UC Davis economists recently wrote that though California produces more than 15 ...
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