Make the Butterscotch Glaze: In a small saucepan over medium heat, melt the butter and stir in brown sugar. Cook for about 3 minutes, then add heavy cream, stirring constantly.

Dunkin’ dropped a new Brown Butter Toffee Latte for winter 2023, and here’s what it tastes like. MENU. ... If you know toffee, you’ll know it’s a butterscotch made from sugar and butter.

Toffee is a sweet confection made by caramelizing sugar with butter and heating to a specific temperature called hard-crack stage (300°F to 310°F) that allows it to harden when cool.

Cookie doughs rich in butter and sugar need at least 1 or 2 days (and up to 4 days) to "age" in the refrigerator, otherwise they spread too much and taste greasy.