Nothing says summer grilling quite like BBQ chicken. The best, most flavorful BBQ chicken all comes down to the marinade, and I happen to think this recipe is truly something special. It's tangy ...

Marinade recipes may take a little extra ... Rosemary, oregano, or parsley would be delicious! What cuts of chicken are best ...

Cornell chicken holds legendary status in upstate New York thanks to 75 years of history. You're missing out if you haven't ...

Use this technique of resting grilled proteins on ... New York Times This garlicky, herby chicken is full-flavored and very tender, thanks to its yogurt marinade. Linda Xiao for The New York ...

In this easy recipe for five-herb grilled ... trick for juicy chicken (or any poultry) is to brine the meat before you cook it — and in this case, the generously salted marinade will do the ...

Not when it's as easy as this – simply marinade the chicken overnight in a sticky, soy and orange glaze and throw it on the BBQ. Slash the chicken drumsticks three to four times each with a ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

Once cooked, drizzle the marinade over the aubergine and serve. “With vegetables it’s best ... 1cm-thick chicken breast for five minutes on each side on the hottest part of the barbecue.